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THE BEGINNG
RAINSIN CANE'S WAS FOUNDED BY TODD GRAVES. HE CAME ABOUT THIS IDEA WHEN HE HAD TO DO A PROJECT FOR LSU ON AUG. 26,1996.
INSTEAD JUST IT BEING A PROJECT IT CAME OUT TO BE A GREAT SUCCES FOR TODD AS WELL. THE FIRST LOCATION WAS IN BATON ROUGE ON
HIGHLAND ROAD,NEAR THE LSU CAMPUS.
LOGO
The Raising Cane's logo is a takeoff on the logo for another business that had been
located at the site of the original Cane's in Baton Rouge, Louisiana -- Wolf's Bakery. The mural featuring Wolf's logo was discovered when the building was being remodeled for Cane's, and is
still intact on the wall there
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WHERE DOES THE NAME COME FROM?
Graves, having previously worked as a salmon fisherman in Alaska to raise money to open the first Raising Cane's restaurant, was going to name the chain Sockeyes Chicken Fingers,
after the Sockeye salmon he fished for. He was later convinced to name it after his dog, a yellow labrador, "Raising Cane", called "Cane's" for short. [2] Currently, the mascot for the restaurant is Raising Cane II.
| Company Quick Look |
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| Year founded: |
1996 |
| Work Environment: |
Fun & Casual |
| Awards: |
Restaurant Business Future’s – Top 50 list (#
2), Fast Casual Magazine – Top 100 Movers and Shakers, Restaurants & Institutions Magazine – Top 400 Restaurant
Chains, Nation’s Restaurant News – 2003 Hot Concepts Award winner |
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